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berry cottage cheese breakfast bowl

Viral Berry Cottage Cheese Breakfast Bowl

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A berry cottage cheese breakfast bowl is a simple, nutrient-dense meal with creamy cottage cheese, fresh berries, granola, nuts, and natural sweetness for a satisfying start to your day.

  • Total Time: 5 minutes
  • Yield: 1 serving 1x

Ingredients

Scale
  • 1 cup cottage cheese, large curd
  • ½ cup fresh blueberries
  • ⅓ cup fresh raspberries
  • ⅓ cup fresh strawberries, sliced
  • ¼ cup granola
  • 2 tablespoons sliced almonds
  • 1 tablespoon honey or pure maple syrup
  • 23 fresh mint leaves, optional

Instructions

  1. Scoop cold cottage cheese into a medium serving bowl as the base layer.
  2. Gently fold blueberries, raspberries, and sliced strawberries into the cottage cheese.
  3. Sprinkle granola over the top to create a crunchy layer.
  4. Add sliced almonds for extra protein and nutty flavor.
  5. Drizzle honey or maple syrup over the entire bowl.
  6. Garnish with fresh mint leaves if desired.
  7. Serve immediately while cold and refreshing.

Notes

Add granola just before serving to keep it crunchy. Use cold cottage cheese and firm, ripe berries for the best texture and flavor.

  • Author: Madeline
  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Category: Breakfast
  • Method: No-Cook
  • Cuisine: American
  • Diet: Vegetarian

Nutrition

  • Serving Size: 1 bowl
  • Calories: 300
  • Sugar: 16g
  • Sodium: 400mg
  • Fat: 10g
  • Saturated Fat: 3g
  • Unsaturated Fat: 7g
  • Trans Fat: 0g
  • Carbohydrates: 25g
  • Fiber: 4g
  • Protein: 30g
  • Cholesterol: 25mg