Ingredients
- 1 cup (250g) Organic Low-Fat Cottage Cheese
- 2–3 tablespoons (30g) Ground Organic Flaxseeds
- 1 cup (150g) Fresh Organic Berries
- 1–2 teaspoons (7-14g) Raw Organic Honey
- 1 small Organic Banana, sliced
- 2–4 tablespoons (30-60ml) Cold Filtered Water
- 1 tablespoon (10g) Raw Organic Almonds or Walnuts, chopped (optional)
- Pinch (0.5g) Organic Ceylon Cinnamon (optional)
Instructions
- Scoop one cup of organic low-fat cottage cheese into a medium mixing bowl.
- Add two to three tablespoons of freshly ground organic flaxseeds directly to the cottage cheese.
- Pour two to four tablespoons of cold filtered water into the mixture.
- Stir the Budwig protocol recipe ingredients together using a fork, blending the flaxseeds and water thoroughly with the cottage cheese.
- Continue stirring for one to two minutes until the Budwig protocol recipe achieves a smooth, creamy consistency without visible lumps.
- Add one cup of fresh organic berries to your prepared Budwig protocol recipe base.
- Gently fold the berries into the Budwig protocol recipe using a spoon, distributing them evenly throughout.
- Slice one small organic banana and layer the banana slices on top of the Budwig protocol recipe.
- Drizzle one to two teaspoons of raw organic honey over the Budwig protocol recipe surface.
- Sprinkle one tablespoon of chopped raw organic almonds or walnuts over your Budwig protocol recipe if desired.
- Dust a light pinch of organic Ceylon cinnamon across the top of the Budwig protocol recipe.
- Stir gently one final time, mixing just enough to combine toppings while maintaining the Budwig protocol recipe’s layered texture.
- Consume your Budwig protocol recipe immediately while flavors remain distinct and textures remain fresh.
Notes
Grind your flaxseeds fresh immediately before mixing to prevent oxidation of omega-3 content. Use cold ingredients straight from the refrigerator to help preserve delicate oils and maximize flavor. Blend thoroughly for 1 to 2 minutes until a smooth, soft pudding consistency is achieved. Choose certified organic ingredients to ensure nutrient purity. For maximum therapeutic benefit, consume the recipe immediately within 15 to 20 minutes of preparation.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Breakfast
- Method: Mixing
- Cuisine: Health-Focused
- Diet: Vegetarian
Nutrition
- Serving Size: 1 serving
- Calories: 300
- Sugar: 18g
- Sodium: 350mg
- Fat: 13.5g
- Saturated Fat: 3.5g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 31g
- Fiber: 5g
- Protein: 20g
- Cholesterol: 15mg
