Ingredients
8 ounces cream cheese, softened
2 cloves fresh garlic, minced
2 tablespoons fresh chives, chopped
2 tablespoons fresh parsley, chopped
1/2 teaspoon salt
1/4 teaspoon black pepper
8 celery stalks, cut into sticks
Instructions
Fluff softened cream cheese in a mixing bowl
Stir in minced garlic until fully incorporated
Fold in chopped chives and parsley
Add salt and pepper; mix until smooth
Cover and refrigerate for 20-30 minutes to chill
Arrange celery sticks on a platter and top with the chilled spread
Notes
Substitute goat cheese for a tangy twist
Store in airtight container for up to 3 days
Refrigerate leftover spread after opening
- Prep Time: 15
- Category: Breakfast & Snacks
- Method: No-Cook
- Cuisine: American
- Diet: Keto
Nutrition
- Serving Size: 1 celery stick with 2 tbsp spread
- Calories: 330
- Sugar: 0g
- Sodium: 400mg
- Fat: 28g
- Saturated Fat: 17g
- Carbohydrates: 1g
- Fiber: 1g
- Protein: 8g
- Cholesterol: 100mg
