Gluten Free

Keto Blackened Tilapia with Coleslaw is a quick, low-carb dinner featuring spicy seared fish and creamy vegetables. This recipe delivers bold Cajun flavors while keeping carbohydrates exceptionally low for ketogenic dietary goals. The dish balances tender, flaky fish with a refreshing, crunchy side salad that complements the spice perfectly. You can prepare this healthy meal in under thirty minutes using simple, whole-food ingredients for a satisfying weeknight dinner. Recipe Overview Prep Time Cook Time Total Time Servings Difficulty Cuisine 15 minutes 10 minutes 25 minutes 4 servings Easy American / Cajun Why This Recipe Works This keto blackened tilapia with … Read more